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Vegetable sauce

Ingredients for making vegetable sauce Onion 1 pc. Tomatoes 3 pcs. Black olives 50 g. Greens bunch. Olive oil 1 tbsp. l Salt, ground black pepper to taste Main ingredients Onion, Tomato World cuisine Russian cuisine Print list Inappropriate products? Choose a similar recipe from others!
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Snacks

Vegetable Wright

Ingredients for making vegetable raita For salad Fresh cucumbers 2 pieces (medium) Fresh radishes 4-5 pieces Fresh tomatoes 4-5 pieces (depending on size) Fresh parsley 1 small bunch dried chili pepper powder on the tip of the knife For dressing Natural yogurt without Additives 2 cups Curry powder 1 pinch Green onion 2 feathers Salt to taste Main ingredients Onion, Cucumber, Tomato, Radish, Yogurt Serving 5 servings World cuisine Asian, Oriental cuisine Print this list Inappropriate products?
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Rustic potatoes

1 kg. potatoes1-2 onions1 green parsley connection olive jam Portions: 4 Preparation time: less than 60 minutes RECIPE PREPARATION Peasant potatoes: Boil the potatoes, peel them and crush them (or grate them). Heat 1-2 onions in oil and add 2-3 teaspoons of paprika. Put the hardened onion over the potatoes, add the finely chopped parsley, salt and pepper.
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Bakery products

Apple jam pie

Ingredients for making a pie with apple jam Margarine (good quality) 250 grams Water 10 tablespoons Vegetable oil 10 tablespoons Sugar 4-5 tablespoons (plus for topping a pie) Baking powder for dough (originally used slaked soda) 1 teaspoon Salt 1 pinch Flour, wheat 500-600 grams Jam (jam), apple 400-600 grams Main ingredients Flour, Sugar Portion 16 portions World cuisine Russian cuisine Print list Inappropriate products?
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VIDEO: Tips for Visiting Portland, Oregon

Chef Gregory Gourdet shares his favorite hot spotsDeparture Restaurant + Lounge offers great views of Portland.Chef Gregory Gourdet of Departure Restaurant + Lounge in Portland, Ore., shares his dining and drinking tips for visiting Portland. Naturally, Gourdet recommends travelers try the modern Asian cuisine at Departure, which offers great views of the city.
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Appetizer check with spinach and saffron

Cut into cubes telemeau, sausages, pickles and Kapia peppers. Grease two forms of cake with oil and put in them baking paper. Three eggs are beaten with a little salt + 2 tablespoons oil and +2 sour cream. To have a green dough I also put the chopped spinach. Add 4-5 tablespoons of flour in the rain, the consistency of a sour cream.
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